Ydoria Resort Hotel operates on All Inclusive basis to the highest quality standards and is ISO 22000 and HACCP certified (Food Safety Management System).
Our main restaurant offers a rich variety of International, Mediterranean and Greek cuisine, with dishes prepared using fresh and mostly locally sourced ingredients, herbs, and spices to satisfy all taste palates.
Themed nights such as Greek, Italian and Asian, along with live show-cooking, provide unique dining experiences throughout the week. Vegetarian and children’s options are always available, ensuring every guest enjoys a tailored and delicious meal.
From 07:15 to 10:30 American Breakfast with show cooking.
From 10:30 to 11:00 (Continental)
From 12:30 to 14:30.
From 18:30 to 21:30 with show cooking and theme nights hosted during the week.
Our guests can unwind at our “YDOR” main bar by the pool for refreshing drinks throughout the day.
The “YDOR” main bar by the pool operates daily from 10:00 am to 1:00 am, offering a delightful selection of snacks, salads and ice cream from 10:30 to 17:30. Enjoy delicious cakes and biscuits from 16:00 to 17:00.
The bar is the perfect spot to unwind and indulge while enjoying a refreshing drink in a relaxing poolside atmosphere.
AI ends at 24:00.
The pool bar, conveniently located next to the pool, is the perfect spot to relax and enjoy a refreshing drink or a coffee. Open daily, it offers a selection of beverages, while you soak up the sun. Savor a delightful atmosphere for poolside enjoyment.
L.Vironos 1 st., GR 71202
Heraklion, Greece
Tel.: +30 2810 398600
Fax: +30 2810 398589
Adelianos Kampos, GR 74150
Rethymno, Crete, Greece